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Dessert
Lemon Cake
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
70 min
Portions
1
Difficulty
Easy
Calories
307 kcal
Z
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
307
kcal
Carbs
41g
Protein
10g
Fat
11g
Ingredients
For 1 portion
- Wheat flour20 g
- Sugar15 g
- Eggs1 Stk
- Butter15 g
- Lemon zest¼ tsp
- Lime juice¼ tbsp
- Baking powder¼ tsp
- Powdered sugar10 g
Method
Step by step
- 1
Cream butter and sugar.
- 2
Incorporate eggs one by one, add lemon zest and juice.
- 3
Mix flour and baking powder, fold in with milk.
- 4
Pour batter into a loaf pan.
- 5
Bake at 175°C for about 50 min, toothpick test.
- 6
Glaze with lemon icing.
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