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Apple Cake with Milk

Prep time
55 min
Portions
7
Difficulty
Easy
645
kcal
Nutrition · Per portion
Carbs
93 g
Protein
8.5 g
Fat
26.9 g
Apfelkuchen mit Milch
Ingredients

For 7 portions

  • Flour
    400 g
  • ButterOr: Margarine
    200 g
  • Sugar
    180 g
  • Eggs
    1 Stk
  • Baking powder
    1 pkg
  • Apples
    1,2 kg
  • Milk
    100 ml
  • Vanilla
    ¼ tsp
  • Cinnamon
    ¼ tsp
  • Salt
    1 pinch
  • AlmondsOr: Hazelnuts, Walnut
    50 g
Method

Step by step

  1. 1

    Prepare a sponge batter from butter, sugar, eggs, flour and baking powder.

  2. 2

    Spread on a baking sheet.

  3. 3

    Peel apples, slice and place on the batter.

  4. 4

    Sprinkle with cinnamon sugar.

  5. 5

    Bake at 180°C for about 30–35 min.

  6. 6

    Dust with powdered sugar.

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