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Dessert

Apple Cake with Streusel

Prep time
60 min
Portions
6
Difficulty
Easy
655
kcal
Nutrition · Per portion
Carbs
90.4 g
Protein
8.1 g
Fat
29.4 g
Apfelkuchen mit Streuseln
Ingredients

For 6 portions

  • Flour
    350 g
  • ButterOr: Margarine
    200 g
  • Sugar
    150 g
  • Eggs
    1 Stk
  • Baking powder
    ¼ tsp
  • Apples
    800 g
  • Cinnamon
    ¼ tsp
  • Lemon
    1 Stk
  • Salt
    1 pinch
  • Vanilla
    ¼ tsp
Method

Step by step

  1. 1

    Press yeast or sponge dough into a springform pan.

  2. 2

    Peel apples, quarter, score and place on dough.

  3. 3

    Crumble streusel from flour, butter, sugar and cinnamon.

  4. 4

    Distribute streusel over the apples.

  5. 5

    Bake at 180°C for about 45 min.

  6. 6

    Dust with powdered sugar.

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