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KI-generiert
Dessert
Apple Cake with Vanilla Pudding and Streusel
Prep time
75 min
Portions
9
Difficulty
Easy
572
kcal
Nutrition · Per portion
Carbs
76.4 g
Protein
8.1 g
Fat
26.3 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 9 portions
- wheat flour400 g
- butter (mildly soured)Or: margarine, vegan butter250 g
- sugar200 g
- egg1 Stk
- baking powder¼ TL
- apples1 kg
- vanilla pudding powderOr: Puddingpulver1 Pck
- milk500 ml
- Cinnamon, groundOr: ground cinnamon¼ TL
- iodized salt1 Prise
- vanilla¼ TL
- lemonOr: lemon zest, lemon juice1 Stk
Method
Step by step
- 1
Prepare yeast dough for the base and let it rise.
- 2
Peel apples, quarter and slice thinly.
- 3
Cook pudding from milk, sugar, pudding powder, and vanilla.
- 4
Press dough into a pan, top with apples.
- 5
Spread pudding on top.
- 6
Crumble streusel made from flour, butter, and sugar over the top.
- 7
Bake at 180°C for about 50 minutes.
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