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Sausage Goulash

Prep time
25 min
Portions
1
Difficulty
Easy
676
kcal
Nutrition · Per portion
Carbs
21.5 g
Protein
22.4 g
Fat
55.1 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

WürstchengulaschKI-generiert
Ingredients

For 1 portion

  • SausagesOr: poultry sausages, vegetarian sausages
    2 Stk
  • Bell pepper
    50 g
  • Onions
    1 Stk
  • Strained tomatoes
    100 g
  • Sweet paprika powder
    ¼ tsp
  • Olive oil
    ¾ tbsp
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Slice sausages and brown.

  2. 2

    Add bell pepper and onions, stir in paprika powder.

  3. 3

    Add strained tomatoes and simmer for 10 min.

  4. 4

    Serve with bread or rice.

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