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Pigs in Blankets with Puff Pastry

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
25 min
Portions
1
Difficulty
Easy
Calories
341 kcal
Würstchen im Schlafrock mit Blätterteig
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

341
kcal
Carbs
2g
Protein
18g
Fat
29g
Ingredients

For 1 portion

  • Sausages
    1 Stk
  • Puff pastry
    1 roll
  • Mustard
    ¼ tbsp
  • Eggs
    1 Stk
Method

Step by step

  1. 1

    Cut puff pastry into strips, brush thinly with mustard.

  2. 2

    Wrap sausages, brush with egg yolk.

  3. 3

    Bake at 200°C for about 15 min until golden brown.

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