Club Sandwich
From your Mealyo recipe library, perfect for beginners and pros.

Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
For 1 portion
- Toast bread3 slices
- Chicken breastOr: Turkey breast100 g
- BaconOr: Bacon2 slices
- TomatoesOr: Vine tomatoes1 Stk
- Iceberg lettuceOr: Lettuce hearts1 leaf
- Eggs1 Stk
- Mustard¼ tsp
- Butter15 g
- CheddarOr: Gouda1 slice
- Iodized salt¼ tsp
- Pepper¼ tsp
Step by step
- 1
Salt and pepper chicken breast, fry in a pan with a little oil 6–8 minutes until golden, slice.
- 2
Fry bacon crispy and drain on paper towels.
- 3
Hard-boil eggs (8 minutes), shock, peel and slice.
- 4
Toast bread golden in a toaster.
- 5
Spread toast with butter.
- 6
Mix mayonnaise with mustard.
- 7
First layer: toast, mayo, lettuce, chicken, cheese, tomatoes.
- 8
Place second toast slice on top, then mayo, bacon, eggs.
- 9
Place third toast slice on top.
- 10
Secure sandwich with cocktail picks and cut diagonally into 4 triangles.
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