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Cakes & Pastries

Waffle Batter

Prep time
30 min
Portions
2
Difficulty
Easy
257
kcal
Nutrition · Per portion
Carbs
31.8 g
Protein
7.6 g
Fat
10.9 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

WaffelteigKI-generiert
Ingredients

For 2 portions

  • Wheat flour
    50 g
  • Eggs
    1 Stk
  • Butter (mildly soured)Or: margarine, plant-based butter
    15 g
  • MilkOr: almond milk, oat milk, soy milk
    70 ml
  • Sugar
    15 g
  • Vanilla sugar
    8 g
  • Baking powder
    2 g
Method

Step by step

  1. 1

    Melt butter, mix with eggs, milk and sugar.

  2. 2

    Stir in flour, baking powder and vanilla sugar.

  3. 3

    Bake in portions in preheated waffle iron.

  4. 4

    Serve with powdered sugar, cream or fruit.

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