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Quiche & Tart
Vegetarian Vegetable Quiche
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
55 min
Portions
3
Difficulty
Easy
Calories
448 kcal

Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
448
kcal
Carbs
33g
Protein
12g
Fat
31g
Ingredients
For 3 portions
- Shortcrust pastry1 Stk
- Zucchini1 Stk
- Mixed bell pepper¼ tsp
- Brown mushrooms50 g
- Eggs1 Stk
- Cream30 ml
- Grated cheese25 g
- Olive oil½ tbsp
Method
Step by step
- 1
Place dough into quiche pan and blind-bake.
- 2
Sauté vegetables and spread on the base.
- 3
Whisk eggs with cream and cheese, pour over.
- 4
Bake at 180°C for about 35 min.
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