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Sauce & Dressing

Tomato Butter

Prep time
10 min
Portions
1
Difficulty
Easy
325
kcal
Nutrition · Per portion
Carbs
13.5 g
Protein
8.2 g
Fat
27.7 g
Tomatenbutter
Ingredients

For 1 portion

  • Mildly soured butter
    25 g
  • Sun-dried tomatoes
    1 Stk
  • Garlic cloves
    1 Stk
  • Basil
    1 bunch
  • Iodized salt
    ¼ tsp
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Whisk soft butter with chopped sun-dried tomatoes, garlic and basil.

  2. 2

    Season with salt and pepper.

  3. 3

    Roll up in cling film and let firm up in the refrigerator.

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