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Sauce & Dressing

Tomato Butter

Prep time
10 min
Portions
4
Difficulty
Easy
60
kcal
Nutrition · Per portion
Carbs
1.6 g
Protein
0.9 g
Fat
5.7 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

TomatenbutterKI-generiert
Ingredients

For 4 portions

  • Mildly soured butterOr: plant-based margarine, vegan butter
    25 g
  • Sun-dried tomatoesOr: fresh tomatoes, tomato paste
    15 g
  • Garlic cloves
    1 Stk
  • Basil
    1 bunch
  • Iodized salt
    ¼ tsp
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Whisk soft butter with chopped sun-dried tomatoes, garlic and basil.

  2. 2

    Season with salt and pepper.

  3. 3

    Roll up in cling film and let firm up in the refrigerator.

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