Sauce & Dressing

Currywurst Sauce

Name: Currywurst Sauce
Total time: 25 min
Yield: 2
Ingredients: 100 g Tomatoes pureed; 50 g Ketchup; 1 Stk Onion; 0.5 tsp Curry powder; 0.25 tsp Paprika powder; 0.5 tbsp Brown sugar; 0.5 tbsp Apple vinegar; 0.25 tsp Worcestershire sauce; 0.25 tsp Salt; 30 ml Water; 1 pinch Chili powder; 1 EL Olive oil; 0.25 TL Pepper

Prep time

25 min

Portions

Difficulty

Easy

kcal

Nutrition · Per portion

Carbs

19.6 g

Protein

2 g

Fat

0.5 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 2 portions

Tomatoes pureed
100 g
Ketchup
50 g
Onion
1 Stk
Curry powder
½ tsp
Paprika powder
¼ tsp
Brown sugar
½ tbsp
Apple vinegarOr: white wine vinegar, red wine vinegar
½ tbsp
Worcestershire sauceOr: soy sauce, balsamic vinegar
¼ tsp
Salt
¼ tsp
Water
30 ml
Chili powder
1 pinch
Olive oil
1 EL
Pepper
¼ TL

Method

Step by step

1
Very finely chop onion.
2
Heat olive oil in a pot, sweat onion until translucent.
3
Add curry powder and paprika and briefly toast.
4
Add pureed tomatoes, ketchup and water.
5
Season with apple vinegar, Worcestershire, brown sugar, salt, pepper and chili.
6
Reduce over low heat for 15 min, stirring occasionally.
7
Optionally puree finely, serve dusted with extra curry powder.

Want to cook this recipe?

Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.

Join waitlist

Sauce & Dressing

Currywurst Sauce

For 2 portions

Step by step

Want to cook this recipe?

You might also like

Quick Hollandaise

Lamb's Lettuce Dressing with Hazelnuts

Frankfurt Green Sauce with Seven Herbs

Gorgonzola Sauce