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Tomato Zucchini Casserole with Mozzarella

Prep time
40 min
Portions
1
Difficulty
Easy
393
kcal
Nutrition · Per portion
Carbs
16.3 g
Protein
21.4 g
Fat
27.2 g
Tomaten Zucchini Auflauf mit Mozzarella
Ingredients

For 1 portion

  • Tomatoes
    1 Stk
  • Zucchini
    1 Stk
  • Mozzarella
    50 g
  • Garlic cloves
    1 Stk
  • Olive oil
    ¾ tbsp
  • Oregano
    ¼ tsp
  • Parmesan
    20 g
Method

Step by step

  1. 1

    Slice tomatoes and zucchini, layer alternately in baking dish.

  2. 2

    Sprinkle with garlic and oregano, drizzle with oil.

  3. 3

    Top with mozzarella and Parmesan, bake at 180°C for about 30 min.

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