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Quiche & Tart
Tomato Tarte Tatin
Prep time
45 min
Portions
1
Difficulty
Easy
478
kcal
Nutrition · Per portion
Carbs
49.1 g
Protein
11.2 g
Fat
28.8 g

Ingredients
For 1 portion
- Cherry tomatoes65 g
- Puff pastry1 roll
- Mildly soured butter25 g
- Sugar25 g
- Thyme1 bunch
- Balsamic vinegar½ tbsp
- Parmesan20 g
Method
Step by step
- 1
Caramelize butter and sugar in oven-safe pan.
- 2
Place tomatoes in, sprinkle with thyme and balsamic.
- 3
Lay puff pastry on top and tuck edges in.
- 4
Bake in oven at 200°C for about 25 min, then invert.
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