All recipes
Sauce & Dressing
Teriyaki Sauce
Prep time
10 min
Portions
4
Difficulty
Easy
57
kcal
Nutrition · Per portion
Carbs
8.4 g
Protein
0.5 g
Fat
0.1 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
T
Ingredients
For 4 portions
- Soy sauce¾ tbsp
- HoneyOr: maple syrup, agave syrup½ tbsp
- MirinOr: sweet rice wine, Mirin25 g
- Rice wineOr: rice wine (e.g. sake), rice vinegar (for acidic variant)65 g
- Garlic cloves1 Stk
- Ginger1 Stk
- Cornstarch½ tbsp
Method
Step by step
- 1
Mix all ingredients in a saucepan.
- 2
Heat while stirring until sauce thickens.
- 3
Pour into bottles and store cool.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
