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Sylt Dressing

Prep time
5 min
Portions
4
Difficulty
Easy
42
kcal
Nutrition · Per portion
Carbs
3.7 g
Protein
0.8 g
Fat
2.7 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Sylter DressingKI-generiert
Ingredients

For 4 portions

  • MayonnaiseOr: vegan mayonnaise, light mayonnaise
    ¾ tbsp
  • Plain yogurtOr: lactose-free yogurt, plant-based yogurt
    65 g
  • Mustard
    ¼ tbsp
  • Sugar
    10 g
  • White wine vinegar
    ½ tbsp
  • Chives (finely chopped, approx. 10 g)
    10 g
  • Dill (finely chopped, approx. 10 g)
    10 g
Method

Step by step

  1. 1

    Whisk all ingredients together.

  2. 2

    Season with salt and pepper.

  3. 3

    Serve cold with salads or as a dip.

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