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Sweet and Sour Pork
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
40 min
Portions
1
Difficulty
Easy
Calories
534 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
534
kcal
Carbs
51g
Protein
28g
Fat
23g
Ingredients
For 1 portion
- Pork neckOr: Pork loin, Chicken breast125 g
- PineappleOr: Canned pineapple50 g
- Bell pepper1 Stk
- Onions1 Stk
- Sweet and sour sauce50 ml
- CornstarchOr: Starch¾ tbsp
- Soy sauce½ tbsp
- Rice vinegar½ tbsp
- Ginger½ cm
- Garlic cloves1 Stk
Method
Step by step
- 1
Cube pork, dredge in cornstarch.
- 2
Deep-fry in hot oil in batches until golden.
- 3
Briefly sauté bell pepper, onion and pineapple in the pan.
- 4
Cook sauce of rice vinegar, sugar, ketchup, soy sauce and water.
- 5
Bind with a little starch, add meat and vegetables, briefly toss.
- 6
Serve hot with rice.
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