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Streusel Cake with Apple

Prep time
55 min
Portions
4
Difficulty
Easy
645
kcal
Nutrition · Per portion
Carbs
83.9 g
Protein
10.6 g
Fat
29.7 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Streuselkuchen mit ApfelKI-generiert
Ingredients

For 4 portions

  • Wheat flour
    250 g
  • Apples
    2 Stk
  • Mildly soured butterOr: margarine, vegan butter
    125 g
  • SugarOr: brown sugar, sugar substitute
    100 g
  • Baking powder
    1 pkg
  • Eggs
    2 Stk
  • Vanilla sugar
    1 pkg
Method

Step by step

  1. 1

    Spread sponge batter on a baking sheet.

  2. 2

    Peel apples, place slices on dough.

  3. 3

    Spread streusel on top.

  4. 4

    Bake at 175°C for about 35-40 min.

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