All recipes
KI-generiert
Baked goods
Naan Bread
Prep time
40 min
Portions
1
Difficulty
Easy
2000
kcal
Nutrition · Per portion
Carbs
315.2 g
Protein
54.8 g
Fat
57.2 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 1 portion
- Wheat flour400 g
- Natural yogurtOr: Plant-based yogurt200 g
- Fresh yeast10 g
- Milk150 ml
- ButterOr: Margarine50 g
- Sugar1 TL
- Salt1 TL
- Garlic cloves2 Stk
- Cilantro1 Bund
Method
Step by step
- 1
Dissolve yeast with milk and sugar.
- 2
Knead flour, salt, yogurt and yeast mixture into a dough.
- 3
Let rise for 60 min.
- 4
Divide dough into 8 portions and roll out thinly.
- 5
Bake in a hot dry pan for 2 min on each side.
- 6
Brush with melted garlic butter.
- 7
Serve sprinkled with cilantro.
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