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Strammer Max

Prep time
10 min
Portions
3
Difficulty
Easy
597
kcal
Nutrition · Per portion
Carbs
27.3 g
Protein
28 g
Fat
40.1 g
Strammer Max
Ingredients

For 3 portions

  • Dark bread
    200 g
  • Ham
    160 g
  • Eggs
    4 Stk
  • Mildly soured butter
    100 g
  • Mustard
    1 tbsp
  • Vanilla extract
    1 tsp
Method

Step by step

  1. 1

    Spread bread with butter and mustard.

  2. 2

    Place ham on top.

  3. 3

    Fry sunny-side-up egg in butter and place on the ham.

  4. 4

    Serve immediately.

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