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Avocado Sandwich with Salmon

Prep time
15 min
Portions
3
Difficulty
Easy
537
kcal
Nutrition · Per portion
Carbs
39.3 g
Protein
23.8 g
Fat
33.4 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Avocado-Sandwich mit LachsKI-generiert
Ingredients

For 3 portions

  • Toast breadOr: Whole-grain bread, Toast
    6 Scheiben
  • Avocado
    2 Stk
  • Smoked salmonOr: Salmon
    200 g
  • Cream cheeseOr: quark, vegan cream cheese
    100 g
  • Lemon juice
    30 ml
  • DillOr: Chives
    ½ Bund
  • Red onion
    ½ Stk
  • Capers
    1 tbsp
  • Salt
    ½ tsp
  • Pepper
    ½ tsp
  • ArugulaOr: Lamb's lettuce
    50 g
  • Butter
    20 g
Method

Step by step

  1. 1

    Toast whole-grain bread to taste.

  2. 2

    Halve avocado, pit and slice.

  3. 3

    Cut salmon into strips.

  4. 4

    Spread bread with cream cheese or butter.

  5. 5

    Top with avocado and salmon.

  6. 6

    Season with lemon juice, salt, pepper and dill.

  7. 7

    Cover with second slice of bread or serve open.

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