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Baked goods

Spritzgebäck

Prep time
30 min
Portions
12
Difficulty
Easy
193
kcal
Nutrition · Per portion
Carbs
24.3 g
Protein
2.8 g
Fat
9.3 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

SpritzgebäckKI-generiert
Ingredients

For 12 portions

  • Wheat flour
    250 g
  • Mildly soured butter
    125 g
  • Sugar
    100 g
  • Eggs
    1 Stk
  • Vanilla sugar
    1 Pck
  • Baking powder
    ½ Pck
Method

Step by step

  1. 1

    Cream butter, stir in sugar, eggs and vanilla sugar.

  2. 2

    Add flour and baking powder, smooth dough.

  3. 3

    Fill dough into piping bag, pipe shapes onto parchment paper.

  4. 4

    Bake at 175°C for about 12-15 min until golden yellow.

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