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Spaetzle Pan with Vegetables
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
867 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
867
kcal
Carbs
87g
Protein
29g
Fat
45g
Ingredients
For 1 portion
- Spaetzle100 g
- Zucchini1 Stk
- Bell pepper1 Stk
- Brown mushrooms75 g
- Whipping cream50 ml
- Garlic cloves1 Stk
- Mildly soured butter25 g
- Parmesan20 g
Method
Step by step
- 1
Sauté vegetables in butter.
- 2
Add spaetzle and fry.
- 3
Pour in cream and stir in Parmesan.
- 4
Season with salt and pepper.
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