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Spargelrisotto

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
40 min
Portions
4
Difficulty
Easy
Calories
360 kcal
S
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

360
kcal
Carbs
50g
Protein
12g
Fat
10g
Ingredients

For 4 portions

  • Risotto-Reis
    as needed
  • Spargel Grun
    as needed
  • Hühnerbrühe
    as needed
  • Weisswein
    as needed
  • Parmesan
    as needed
  • Butter-Mildgesauert
    as needed
  • Zitronensaft
    as needed
Method

Step by step

  1. 1

    Schalotten andünsten, Reis in Auflaufform geben.

  2. 2

    Weisswein und heiße Brühe drüber, zugedeckt bei 180°C ca. 25 Min. garen.

  3. 3

    Spargel in den letzten 10 Min. dazugeben.

  4. 4

    Parmesan und Butter einrühren.

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