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Spaghetti with Pumpkin, Sun-Dried Tomatoes and Walnuts

Prep time
30 min
Portions
1
Difficulty
Easy
819
kcal
Nutrition · Per portion
Carbs
98.5 g
Protein
27.1 g
Fat
38.7 g
Spaghetti mit Kürbis, getrockneten Tomaten und Walnüssen
Ingredients

For 1 portion

  • Spaghetti
    100 g
  • Butternut squash
    25 g
  • Walnuts
    25 g
  • Parmesan
    20 g
  • Garlic cloves
    1 Stk
  • Olive oil
    ¾ tbsp
  • Sage
    1 bunch
Method

Step by step

  1. 1

    Cube pumpkin and roast in olive oil.

  2. 2

    Add garlic, cook spaghetti.

  3. 3

    Mix pasta with pumpkin, walnuts and sage.

  4. 4

    Serve with Parmesan on top.

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