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Spaghetti with Pumpkin, Sun-Dried Tomatoes and Walnuts

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
30 min
Portions
1
Difficulty
Easy
Calories
819 kcal
S
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

819
kcal
Carbs
99g
Protein
27g
Fat
39g
Ingredients

For 1 portion

  • Spaghetti
    100 g
  • Butternut squash
    25 g
  • Walnuts
    25 g
  • Parmesan
    20 g
  • Garlic cloves
    1 Stk
  • Olive oil
    ¾ tbsp
  • Sage
    1 bunch
Method

Step by step

  1. 1

    Cube pumpkin and roast in olive oil.

  2. 2

    Add garlic, cook spaghetti.

  3. 3

    Mix pasta with pumpkin, walnuts and sage.

  4. 4

    Serve with Parmesan on top.

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