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Spaghetti Carbonara Rezept

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
25 min
Portions
4
Difficulty
Easy
Calories
480 kcal
S
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

480
kcal
Carbs
50g
Protein
24g
Fat
20g
Ingredients

For 4 portions

  • Spaghetti
    as needed
  • Guanciale
    as needed
  • Eier
    as needed
  • Parmesan
    as needed
  • Pfeffer
    as needed
Method

Step by step

  1. 1

    Spaghetti kochen, Guanciale knusprig braten.

  2. 2

    Eier mit Parmesan und Pfeffer verquirlen.

  3. 3

    Pasta aus dem Wasser direkt zu Guanciale geben, Pfanne vom Herd nehmen.

  4. 4

    Ei-Parmesan-Mischung einrühren, mit Kochwasser cremig rühren.

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