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Main course
Spaghetti al Limone
Prep time
20 min
Portions
1
Difficulty
Easy
783
kcal
Nutrition · Per portion
Carbs
76 g
Protein
21.2 g
Fat
42.8 g

Ingredients
For 1 portion
- Spaghetti100 g
- Whipping cream50 ml
- Parmesan20 g
- Lemon zest¼ tsp
- Mildly soured butter25 g
- Garlic cloves1 Stk
- Pepper1 pinch
- Garlic cloves1 pinch
Method
Step by step
- 1
Cook spaghetti.
- 2
Simmer cream with garlic and lemon zest.
- 3
Stir in Parmesan, fold in pasta.
- 4
Season with pepper and lemon zest.
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