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Souvlaki with Pita

Prep time
240 min
Portions
1
Difficulty
Easy
780
kcal
Nutrition · Per portion
Carbs
7.9 g
Protein
39.2 g
Fat
66.3 g
Souvlaki mit Pita
Ingredients

For 1 portion

  • Pork neckOr: Lamb, Chicken breast
    200 g
  • Olive oil
    30 ml
  • Lemon zest
    ½ tsp
  • Garlic cloves
    1 Stk
  • Oregano
    ½ tsp
  • TomatoesOr: Roma tomatoes, Vine tomatoes
    1 Stk
  • Red onions
    1 Stk
Method

Step by step

  1. 1

    Cut pork into cubes.

  2. 2

    Marinate with oil, lemon, oregano, garlic, salt and pepper for at least 3 hr.

  3. 3

    Skewer meat onto skewers.

  4. 4

    Grill all over for 12–15 min.

  5. 5

    Warm pita, slice tomatoes, cucumber and red onion.

  6. 6

    Serve with tzatziki and fries.

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