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Side dish

Sour Cream

Prep time
5 min
Portions
1
Difficulty
Easy
207
kcal
Nutrition · Per portion
Carbs
4.4 g
Protein
2.7 g
Fat
20 g
Sour Cream
Ingredients

For 1 portion

  • Sour cream
    50 g
  • Whipping cream
    50 ml
  • Lemon juice
    ½ tbsp
  • Iodized salt
    ¼ tsp
  • Baking powder
    ½ tsp
Method

Step by step

  1. 1

    Mix sour cream and whipping cream.

  2. 2

    Add lemon juice and salt.

  3. 3

    Mix well.

  4. 4

    Let mature in refrigerator for 24 hours.

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