Side dish

Basil Pesto

Name: Basil Pesto
Total time: 15 min
Yield: 1
Ingredients: 15 g Basil; 10 g Pine nuts; 15 g Parmesan; 30 ml Olive oil; 1 Stk Garlic cloves; 0.25 tsp Salt; 1 pinch Pepper

Prep time

15 min

Portions

Difficulty

Easy

406

kcal

Nutrition · Per portion

Carbs

3.5 g

Protein

7.8 g

Fat

41.3 g

Ingredients

For 1 portion

Basil
15 g
Pine nuts
10 g
ParmesanOr: Pecorino
15 g
Olive oil
30 ml
Garlic cloves
1 Stk
Salt
¼ tsp
Pepper
1 pinch

Method

Step by step

1
Wash basil leaves and pat dry.
2
Toast pine nuts in a pan without fat until golden.
3
Place basil, pine nuts, garlic and Parmesan in a blender.
4
Slowly drizzle in olive oil until creamy.
5
Adjust with salt and pepper.
6
Fill into jars, cover with a layer of oil.

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Side dish

Basil Pesto

For 1 portion

Step by step

Want to cook this recipe?

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