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Side dish

Broccoli

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
15 min
Portions
1
Difficulty
Easy
Calories
211 kcal
Brokkoli
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

211
kcal
Carbs
28g
Protein
11g
Fat
10g
Ingredients

For 1 portion

  • Broccoli
    1 Stk
  • Water
    ¼ l
  • Salt
    ¼ tsp
  • Butter
    10 g
  • Nutmeg
    1 pinch
Method

Step by step

  1. 1

    Wash broccoli and divide into florets, peel and cube the stalk.

  2. 2

    Bring water to a boil with salt.

  3. 3

    Cook broccoli al dente for 5–7 min.

  4. 4

    Drain and let steam off briefly.

  5. 5

    Melt butter in a pan, toss broccoli in it.

  6. 6

    Season with nutmeg and serve.

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