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Beilage
Smashed Potatoes
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
45 min
Portions
4
Difficulty
Easy
Calories
200 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
200
kcal
Carbs
30g
Protein
3g
Fat
8g
Ingredients
For 4 portions
- Kartoffeln festkochendas needed
- Olivenölas needed
- Jodsalzas needed
- Pfefferas needed
- Rosmarinas needed
- Knoblauchpulveras needed
- Petersilieas needed
Method
Step by step
- 1
Kartoffeln vorkochen bis weich.
- 2
Auf Backblech verteilen und mit einer Gabel platt drücken.
- 3
Mit Olivenöl und Gewürzen beträufeln.
- 4
Im Ofen bei 220°C ca. 20-25 Min. knusprig rösten.
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