All recipes
KI-generiert
Side dish
Napkin Dumplings
Prep time
60 min
Portions
2
Difficulty
Easy
321
kcal
Nutrition · Per portion
Carbs
39.4 g
Protein
11.5 g
Fat
12.3 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 2 portions
- stale bread rolls150 g
- MilkOr: oat milk, almond milk90 ml
- Eggs1 Stk
- Parsley1 bunch
- Butter15 g
- Iodized salt¼ tsp
- Nutmeg1 pinch
Method
Step by step
- 1
Prepare like bread dumpling dough.
- 2
Form into a roll in foil or napkin.
- 3
Cook in water bath for about 45 min.
- 4
Slice and serve with braised dishes.
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