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Hauptgericht
Sellerieschnitzel
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
4
Difficulty
Easy
Calories
260 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
260
kcal
Carbs
28g
Protein
8g
Fat
12g
Ingredients
For 4 portions
- Knollensellerieas needed
- Eieras needed
- Semmelbroselas needed
- Weizenmehlas needed
- Olivenölas needed
- Jodsalzas needed
- Pfefferas needed
Method
Step by step
- 1
Sellerie in ca. 1 cm dicke Scheiben schneiden und vorkochen.
- 2
In Mehl, Ei und Semmelbröseln panieren.
- 3
In Öl goldbraun braten.
- 4
Mit Zitronensaft und Kräuterquark servieren.
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