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Salad

Swiss Sausage Salad with Cheese and Gherkins

Prep time
15 min
Portions
1
Difficulty
Easy
369
kcal
Nutrition · Per portion
Carbs
10.3 g
Protein
15.7 g
Fat
29.2 g
Schweizer Wurstsalat mit Käse und Gürkchen
Ingredients

For 1 portion

  • Lyoner sausage
    25 g
  • Cornichons
    25 g
  • Emmental
    40 g
  • Vinegar
    ½ tbsp
  • Olive oil
    ¾ tbsp
  • Mustard
    ¼ tbsp
  • Onions
    1 Stk
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Cut sausage and cheese into strips.

  2. 2

    Slice gherkins and cut onions into rings.

  3. 3

    Mix dressing from vinegar, oil and mustard.

  4. 4

    Combine everything, season with pepper.

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