All recipes
Main course
Pork Roast
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
120 min
Portions
1
Difficulty
Easy
Calories
308 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
308
kcal
Carbs
46g
Protein
18g
Fat
10g
Ingredients
For 1 portion
- Pork loin1 Stk
- Carrots1 Stk
- Onions1 Stk
- Celery1 Stk
- Beef broth15 g
- Garlic cloves1 Stk
- Rosemary1 bunch
- Thyme1 bunch
- Mustard¼ tbsp
Method
Step by step
- 1
Rub meat with mustard, salt and pepper.
- 2
Sear on all sides, roast vegetables.
- 3
Deglaze with broth, add herbs, braise at 160°C for about 1.5 hours.
- 4
Strain sauce and season.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
.jpg?alt=media&token=6d0beaed-23da-4b1d-8135-b908c2846efe)
