Main Course

Deluxe Fish Fillet with Herb Breadcrumb Crust

Name: Deluxe Fish Fillet with Herb Breadcrumb Crust
Total time: 25 min
Yield: 4
Ingredients: 4 pollock fillets; 50 g mild salted butter; 50 g breadcrumbs; 10 g parsley; 2 garlic cloves; 1 EL lemon juice

Prep time

25 min

Portions

Difficulty

Easy

284

kcal

Nutrition · Per portion

Carbs

10.3 g

Protein

30.3 g

Fat

12.4 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 4 portions

pollock fillets
4 Stück
mild salted butter
50 g
breadcrumbs
50 g
parsley
10 g
garlic cloves
2 Stück
lemon juice
1 EL

Method

Step by step

1
Place fish fillets in a greased baking dish.
2
Mix butter with breadcrumbs, parsley, and garlic.
3
Spread the mixture over the fish.
4
Bake in the oven at 200°C (390°F) for about 15-18 minutes until golden brown.

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Main course

Deluxe Fish Fillet with Herb Breadcrumb Crust

For 4 portions

Step by step

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