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Side dish
Whipped Cream
Prep time
5 min
Portions
1
Difficulty
Easy
257
kcal
Nutrition · Per portion
Carbs
29.5 g
Protein
1.2 g
Fat
15 g
Ingredients
For 1 portion
- Whipping cream50 ml
- Vanilla sugar1 pkg
- Powdered sugar20 g
Method
Step by step
- 1
Use cream very cold.
- 2
Whip stiff with mixer on high speed.
- 3
Stir in powdered sugar and vanilla sugar at the end.
- 4
Use immediately or chill.
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