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Main course
Ham Pasta with Parmesan
Prep time
20 min
Portions
1
Difficulty
Easy
849
kcal
Nutrition · Per portion
Carbs
77.5 g
Protein
30.5 g
Fat
45 g
Ingredients
For 1 portion
- Penne100 g
- Ham40 g
- Whipping cream50 ml
- Parmesan20 g
- Mildly soured butter25 g
- Parsley1 bunch
Method
Step by step
- 1
Cook pasta.
- 2
Sauté ham in butter, pour in cream.
- 3
Stir in Parmesan, fold in pasta.
- 4
Sprinkle with parsley and serve.
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