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Main course

Ham Quiche with Mushrooms and Mozzarella

Prep time
55 min
Portions
1
Difficulty
Easy
513
kcal
Nutrition · Per portion
Carbs
24.1 g
Protein
25.7 g
Fat
35.5 g
Schinken Quiche mit Champignons und Mozzarella
Ingredients

For 1 portion

  • Quiche dough
    1 Stk
  • Ham
    25 g
  • Brown mushrooms
    50 g
  • Mozzarella
    35 g
  • Eggs
    1 Stk
  • Whipping cream
    30 ml
  • Parsley
    1 bunch
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Roll out dough and place into a quiche pan.

  2. 2

    Spread ham, mushrooms and mozzarella on the base.

  3. 3

    Pour egg-cream sauce on top.

  4. 4

    Bake in oven at 180°C for about 35-40 min.

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