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Main course
Ham Pasta Casserole with Cheese
Prep time
40 min
Portions
1
Difficulty
Easy
816
kcal
Nutrition · Per portion
Carbs
78.4 g
Protein
40.9 g
Fat
36.2 g
Ingredients
For 1 portion
- Penne100 g
- Ham40 g
- Gouda40 g
- Whipping cream50 ml
- Eggs1 Stk
- Pepper1 pinch
- Nutmeg1 pinch
- Chives1 stalk
- Parsley1 bunch
Method
Step by step
- 1
Cook pasta.
- 2
Mix egg-cream sauce with cheese, pepper and nutmeg.
- 3
Put pasta and ham in baking dish, pour sauce on top.
- 4
Bake in oven at 180°C for about 25 min.
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