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Appetizer
Satay Ayam
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
60 min
Portions
3
Difficulty
Easy
Calories
374 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
374
kcal
Carbs
8g
Protein
21g
Fat
29g
Ingredients
For 3 portions
- Chicken breast150 g
- Soy sauce1 tbsp
- Sweet soy sauceOr: Kecap Manis½ tbsp
- Garlic cloves1 Stk
- Ginger½ cm
- Turmeric¼ tsp
- Cumin¼ tsp
- Coriander seeds¼ tsp
- Brown sugar½ tbsp
- Peanut butter50 g
- Coconut milk50 ml
- Lime juice½ tbsp
- Sambal½ tbsp
- Wooden skewers4 Stk
- Sunflower oil3 tbsp
Method
Step by step
- 1
Cut chicken into thin strips.
- 2
Marinade from 2 tbsp soy sauce, pressed garlic, grated ginger, turmeric, cumin, coriander, sugar and oil.
- 3
Marinate chicken for 30 min.
- 4
Soak wooden skewers in water for 30 min.
- 5
Skewer chicken.
- 6
Peanut sauce: stir peanut butter with coconut milk, remaining soy sauce, sambal, lime juice and kecap manis.
- 7
Simmer sauce in a pot for 5 min.
- 8
Heat a grill pan very hot.
- 9
Grill skewers 3 min per side.
- 10
Serve with peanut sauce for dipping.
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