Main course

Salt-Crusted Roast

Name: Salt-Crusted Roast
Total time: 90 min
Yield: 1
Ingredients: 1 Stk Pork loin; 0.25 tsp Iodized salt; 1 pinch Pepper; 1 Stk Garlic cloves; 1 bunch Rosemary; 15 g Beef broth

Prep time

90 min

Portions

Difficulty

Easy

136

kcal

Nutrition · Per portion

Carbs

7.6 g

Protein

12.4 g

Fat

6.9 g

Ingredients

For 1 portion

Pork loin
1 Stk
Iodized salt
¼ tsp
Pepper
1 pinch
Garlic cloves
1 Stk
Rosemary
1 bunch
Beef broth
15 g

Method

Step by step

1
Generously salt and pepper pork all around.
2
Sear on all sides on a salt bed or in a pan.
3
Cook in oven at 160°C for about 60-70 min.
4
Let rest, slice and serve with gravy.

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Main course

Salt-Crusted Roast

For 1 portion

Step by step

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