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Salt-Crusted Roast
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
90 min
Portions
1
Difficulty
Easy
Calories
136 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
136
kcal
Carbs
8g
Protein
12g
Fat
7g
Ingredients
For 1 portion
- Pork loin1 Stk
- Iodized salt¼ tsp
- Pepper1 pinch
- Garlic cloves1 Stk
- Rosemary1 bunch
- Beef broth15 g
Method
Step by step
- 1
Generously salt and pepper pork all around.
- 2
Sear on all sides on a salt bed or in a pan.
- 3
Cook in oven at 160°C for about 60-70 min.
- 4
Let rest, slice and serve with gravy.
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