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Sauce & Dressing
Salad Dressing
Prep time
10 min
Portions
1
Difficulty
Easy
226
kcal
Nutrition · Per portion
Carbs
2.9 g
Protein
15.4 g
Fat
17 g
Ingredients
For 1 portion
- Mayonnaise¾ tbsp
- Parmesan20 g
- Anchovies25 g
- Garlic cloves1 Stk
- Lemon juice½ tbsp
- Worcestershire sauce¼ tsp
- Mustard¼ tbsp
Method
Step by step
- 1
Finely chop anchovies and garlic.
- 2
Mix with mayonnaise, Parmesan, lemon juice, Worcestershire sauce and mustard.
- 3
Adjust consistency with a little water.
- 4
Chill until use.
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