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Red Thai Curry

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
25 min
Portions
1
Difficulty
Easy
Calories
869 kcal
R
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

869
kcal
Carbs
95g
Protein
51g
Fat
31g
Ingredients

For 1 portion

  • Red curry paste
    ½ tbsp
  • Coconut milk
    100 ml
  • Chicken breast
    125 g
  • Bell pepper
    1 Stk
  • Zucchini
    1 Stk
  • Fish sauce
    ¼ tbsp
  • Sugar
    25 g
  • Basil
    1 bunch
  • Jasmine rice
    65 g
Method

Step by step

  1. 1

    Fry curry paste in oil until fragrant.

  2. 2

    Add chicken in strips and vegetables.

  3. 3

    Pour in coconut milk, season with fish sauce and sugar.

  4. 4

    Simmer for about 15 min, serve with basil and jasmine rice.

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