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Red Lentil Patties

Prep time
35 min
Portions
2
Difficulty
Easy
388
kcal
Nutrition · Per portion
Carbs
56.3 g
Protein
16.1 g
Fat
10.1 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Rote Linsen BratlingeKI-generiert
Ingredients

For 2 portions

  • Red lentils
    50 g
  • EggsOr: Flaxseed egg, Applesauce
    1 Stk
  • Wheat flourOr: Gluten-free flour, Chickpea flour
    100 g
  • Onions
    1 Stk
  • Garlic cloves
    1 Stk
  • Cumin
    2 g
  • Cilantro
    1 bunch
  • Frying oil
    ¾ tbsp
Method

Step by step

  1. 1

    Cook red lentils until soft and let cool.

  2. 2

    Combine with egg, flour, onions, garlic and spices.

  3. 3

    Form patties and fry in oil on both sides until golden brown.

  4. 4

    Serve with yogurt dip and salad.

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