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Beilage
Rösti aus rohen Kartoffeln
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
35 min
Portions
4
Difficulty
Easy
Calories
220 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
220
kcal
Carbs
30g
Protein
3g
Fat
10g
Ingredients
For 4 portions
- Kartoffeln festkochendas needed
- Jodsalzas needed
- Butter-Mildgesauertas needed
- Öl zum Bratenas needed
- Pfefferas needed
Method
Step by step
- 1
Rohe Kartoffeln grob reiben und Flüssigkeit ausdrücken.
- 2
Mit Salz würzen und zu einer flachen Scheibe formen.
- 3
In Butter und Öl bei mittlerer Hitze ca. 10 Min. je Seite goldbraun braten.
- 4
Knusprig und heiß servieren.
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