All recipes
KI-generiert
Side dish
Rösti
Prep time
35 min
Portions
2
Difficulty
Easy
329
kcal
Nutrition · Per portion
Carbs
39.6 g
Protein
6.6 g
Fat
15.9 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 2 portions
- Potatoes waxy0,4 kg
- ButterOr: butter, margarine, vegetable oil15 g
- Sunflower oil1 EL
- Iodized salt¼ tsp
- Pepper¼ tsp
- Bacon cubesOr: vegetarian bacon cubes, smoked tofu25 g
- Onions1 Stk
Method
Step by step
- 1
Boil potatoes in their skins the day before, cool, peel.
- 2
Grate potatoes on a coarse grater.
- 3
Season with salt and pepper.
- 4
Optionally briefly fry bacon cubes and diced onion and mix in.
- 5
Heat butter and oil in a pan.
- 6
Add potato mass and press flat into a round with a spatula.
- 7
Fry over medium heat for 10 min until bottom is golden.
- 8
Flip with a plate.
- 9
Add remaining butter and fry another 10 min.
- 10
Invert onto a plate, cut into wedges and serve.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
