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Side dish

Rosemary Potatoes

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
40 min
Portions
1
Difficulty
Easy
Calories
336 kcal
R
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

336
kcal
Carbs
50g
Protein
6g
Fat
13g
Ingredients

For 1 portion

  • Waxy potatoes
    ¼ kg
  • Rosemary
    1 bunch
  • Olive oil
    ¾ tbsp
  • Garlic cloves
    1 Stk
  • Iodized salt
    ¼ tsp
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Cut potatoes into wedges.

  2. 2

    Mix with olive oil, garlic, rosemary, salt and pepper.

  3. 3

    Place on a baking sheet.

  4. 4

    Roast at 200°C for about 30-35 min until golden brown and crispy.

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