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Side dish
Brussels Sprouts Gratin
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
40 min
Portions
1
Difficulty
Easy
Calories
385 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
385
kcal
Carbs
37g
Protein
16g
Fat
23g
Ingredients
For 1 portion
- Cabbage1 head
- Whipping cream50 ml
- Parmesan20 g
- Garlic cloves1 Stk
- Nutmeg1 pinch
- Pepper1 pinch
- Sage1 Stk
Method
Step by step
- 1
Pre-cook Brussels sprouts and place in a baking dish.
- 2
Whisk cream with garlic, nutmeg and pepper and pour over.
- 3
Sprinkle Parmesan on top.
- 4
Bake in oven at 180°C for about 25 min until golden brown.
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