Side dish

Brussels Sprouts (Pan-Fried)

Name: Brussels Sprouts (Pan-Fried)
Total time: 20 min
Yield: 1
Ingredients: 1 head Cabbage; 40 g Bacon; 1 Stk Garlic cloves; 25 g Mildly soured butter; 1 pinch Pepper; 0.25 tsp Iodized salt

Prep time

20 min

Portions

Difficulty

Easy

491

kcal

Nutrition · Per portion

Carbs

25.3 g

Protein

10.8 g

Fat

38.9 g

Ingredients

For 1 portion

Cabbage
1 head
Bacon
40 g
Garlic cloves
1 Stk
Mildly soured butter
25 g
Pepper
1 pinch
Iodized salt
¼ tsp

Method

Step by step

1
Halve Brussels sprouts and fry in butter until golden brown.
2
Add bacon and garlic.
3
Fry for about 10 min until everything is cooked and crispy.
4
Season and serve.

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Side dish

Brussels Sprouts (Pan-Fried)

For 1 portion

Step by step

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